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Cooking with Water Quiz

Cooking with Water Quiz

Cooking with water can more challenging than it would seem. How well do you know how to cook foods in water? This is a short 10 question quiz that will take about eight minutes to answer.

Use the arrows in upper left corner to move you to the next question.

0 / 10 Questions Answered
Starchy fruit should be cooked by...
Starchy fruit should be cooked by...
simmering
boiling
poaching
The cooking temperature of a slow cooker is....
The cooking temperature of a slow cooker is....
poaching
boiling
simmering
Potatoes are started in ..
Potatoes are started in ..
cold water
hot water
lukewarm water
Another word for simmer is...
Another word for simmer is...
stewing
boiling
searing
When adding an egg to the poaching water you....
When adding an egg to the poaching water you....
crack into a cup then dip into the water allowing it to float out.
crack egg and slowly open over the water
crack the egg on a plate and slide into the water
Altitude effects cooking temperature when you are...
Altitude effects cooking temperature when you are...
simmering
poaching
boiling
Fish is poached for how many minutes?
Fish is poached for how many minutes?
3 to 5 minutes
5 to 7 minutes
7 to 9 minutes
You start most green vegetables in.....
You start most green vegetables in.....
cold water
lukewarm water
boiling water
Oven temperature for braising is...
Oven temperature for braising is...
250 to 285 degrees
200 to 235 degrees
235 to 250 degrees
You loose the same amount of nutrients steaming as boiling?
You loose the same amount of nutrients steaming as boiling?
True
False
Ramsey proud

You show an excellant knowledge with cooking with water.

Family likes your cooking best

You know your away around the kitchen and are a good home cook.

Fire alarm fanner

You have some knowledge of cooking but need more knowledge

Microwave chef

You are new to cooking and have a ways to go.


0
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Resource articles:
Moist Heat, Boiling
Moist Heat, Simmering
Moist Heat, Poaching

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